We are a growing-export company with many years of experience in the relevant field.
Millet is a group of small-seeded grasses that are cultivated as cereal crops or grains for human food and livestock feed. Known for their resilience and ability to thrive in arid and semi-arid regions, millets are a staple food in many parts of Africa and Asia. There are several types of millet, including pearl millet, finger millet, foxtail millet, and proso millet, each with distinct characteristics and nutritional profiles.